oregon wine press

Thanksgiving on the Side – Oregon Wine Press

November 1, 2020

This Ridgecrest red is fruity while still feeling lighter than a Pinot Noir. It has great versatility, working with all birds as well as a lamb sausage stuffing. It cuts the richness of Thanksgiving beautifully. Best served chilled.

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Aging Pinot | Make room in your cellar for the Oregon wine icon

October 1, 2019

Harry Peterson-Nedry of RR Winery and Ridgecrest Vineyards says, “The climate is as close to a bona fide cool climate as we can get in this era of climate change, which means gentle ripening with retained acidity and ripe — but not overripe — fruit, meaning balance.  And that is key to aging. Older vines help also, having deep root systems that search for water and trace elements in the sedimentary and volcanic soils.”

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